Limited Time Specials
Falafel - $8
From scratch bean fritter served with tzatziki, tahini and chipotle mayo.
Bayou Pasta - $17
Shrimp and andouille sausage tossed in a spicy cream sauce
with green peppers, tomatoes, onions, and mushrooms.
Served with garlic bread.
KBC Board - $17
Poblano carnitas, smoked andouille sausage,
rustic wheat bread, orange fig spread, assorted craft cheeses,
dried fruit, house pickles and stuffed olives.
Chops - $21
Grecian Frenched Lamb Chops over bruschetta pasta.
Served with soup or Mediterranean salad.
Falafel - $8
From scratch bean fritter served with tzatziki, tahini and chipotle mayo.
Bayou Pasta - $17
Shrimp and andouille sausage tossed in a spicy cream sauce
with green peppers, tomatoes, onions, and mushrooms.
Served with garlic bread.
KBC Board - $17
Poblano carnitas, smoked andouille sausage,
rustic wheat bread, orange fig spread, assorted craft cheeses,
dried fruit, house pickles and stuffed olives.
Chops - $21
Grecian Frenched Lamb Chops over bruschetta pasta.
Served with soup or Mediterranean salad.